![]() ![]() These work with baked and unbaked fillings. Their individual size means everyone gets their own perfect little tart. Perfect for finger food parties or picnics, these mini tartlet shells can be made in a muffin tin (or mini tart pans) and taste amazing. They’re great for parties or portable desserts. How to make Tartlet Shells in a muffin pan! Recipe at Crisp and buttery, these mini tart shells are easy to make with just 4 ingredients. Featuring top quality products from Vie de Paris. No matter what filling you use, a topping of fresh fruit or berries will look gorgeous and give them a nice, fresh finish. Shop our line of sweet tart shells to fill with your hearts desire. Remove from the oven and leave to cool completely. You could also try my chocolate tartlet shells. Bake in a preheated oven at 340✯ (170✬), using upper and lower heat, on the lowest rack for 20 minutes. ![]()
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